Download our PDF Menu

​A1  CLASSIC CHICKEN CAESAR SALAD
Romaine lettuce, egg and croutons in caesar salad dressing.
Top it up with chicken or salmon!

A2  NICOISE SALAD
Mesclun lettuce, tomatoes, smoked salmon and egg in honey mustard dressing.

A3  ASIAN SESAME SALAD
Mesclun lettuce, corn, tomatoes, cucumber and chicken breast in sesame dressing.

L1  BREAD BASKET
4 pieces of Garlic Herb Bread and Sundried Tomato Bread. 

L2  GARLIC HERB BREAD
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L3  SUNDRIED TOMATO BREAD

B1  FULL WORKS CREPE
Savoury crepe filled with chicken ham, mushrooms, whole friend egg, tomatoes, melted cheese and served with fresh salad.  
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B2  L' OMELETTE (RECOMMENDED)
Omelette filled with ham, mushrooms and cheese, served with fresh salad, tomato slices, onion slices and Garlic Herb bread.

​​B3  SAUSAGE & EGGS (NEW!)
2 onsen eggs, pork sausages baked in tomato sauce.

B4  LE NORDIC SET
Scrambled eggs and Norwegian smoked salmon served with fresh salad, tomato slices, onion slices and Garlic Herb bread.

B5 SAYBONS' BIG BREAKFAST(RECOMMENDED)
Two eggs (fried or scrambled), streaky bacon and pork sausage, served with fresh salad, tomato slices, onion slices and Garlic Herb bread. 

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​S1  FRESH TOMATO SOUP
Fresh tomatoes, onions, tomato puree, bay leaves, thyme,
flour and butter.
(125 KCALS PER CUP - VEGETARIAN FRIENDLY)
 
S2  BROCCOLI & CHEDDAR SOUP
Fresh broccoli, mature cheddar, flour and butter.
(206 KCALS PER CUP — VEGETARIAN FRIENDLY
NO ONION & GARLIC)

​S3  GOLDEN PUMPKIN SOUP
Pumpkins, carrots, onions and butter.
(35 KCALS PER CUP - VEGETARIAN FRIENDLY - GLUTEN FREE)

S4  WILD MUSHROOM SOUP
Portobello mushrooms, button mushrooms, chicken stock, butter, flour and cream.
(138 KCALS PER CUP - RECOMMENDED)

S5  SEAFOOD BISQUE SOUP
Fresh prawns, crabs, onions, tomatoes, bayleaves, thyme, white wine, chicken stock, butter and flour.
(182 KCALS PER CUP - RECOMMENDED)

S6 CHICKEN RIESLING STEW
Chicken chunks cooked with white wine, mushrooms, carrots, herbs, onions and cream, served with grilled bread.
(RECOMMENDED)

S7 BEEF BURGUNDY STEW
Beef chunks cooked with rich beef, mushroom broth and carrots, served with grilled wholemeal burger bun.​
(RECOMMENDED)

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SOUP & BREAD SET AVAILABLE!
Build your own set by choosing a classic soup and
​a signature bread !​​

CLASSIC SAVOURY CREPES
C1   Ham Cheese
C2  Mushroom Cheese
(RECOMMENDED - VEGETARIAN FRIENDLY)
C3  Roasted Chicken Cheese
C4  Bacon Cheese
C5  Cajun Chicken Cheese
C6  Margherita (VEGETARIAN FRIENDLY)
C7  Ham Mushroom Cheese
C8  Bacon Avocado Tomato Cheese
C9  Roasted Chicken Mushroom Cheese
C10 Cajun Chicken Rocket Cheese
C11  Smoked Salmon Onion Cheese


SKINNY CREPES
filled with lettuce, potato, tomato and 50% less cheese
E1   Skinny Mushroom Cheese
(RECOMMENDED - VEGETARIAN FRIENDLY)
E2  Skinny Roasted Chicken Cheese
E3  Skinny Honey Baked Ham Cheese
E4  Skinny Smoked Salmon Cheese

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SWEET CREPES
D1   Nutella
D2  Nutella Banana (RECOMMENDED)
D3  Nutty Nutella
D4  Nutella Strawberry (RECOMMENDED)
D5  Salted Caramel, Banana & Almonds
D6  Salted Caramel, Strawberry & Almonds

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​CREPE & SOUP SET AVAILABLE!
Build your own set by choosing a crepe, a classic soup
and a side!

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R1  CURRIED PUMPKIN CHICKEN RISOTTO
Curried pumpkin risotto with grilled chicken and asparagus.

R2  TOMATO SALMON FILLET RISOTTO
Tomato risotto with salmon fillet, mediterranean mix and feta cheese.

R3 TRUFFLE MUSHROOM
Vegetarian-mushrooms, onsen egg, snow peas.

R4  PRAWN BISQUE SALMON RISOTTO
Prawn bisque risotto with smoked salmon and baby spinach.

R5  WAGYU BURGER RISOTTO (NEW!)
Wagyu beef patty, snow peas, onsen egg on beetroot risotto.
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RISOTTO SET ALSO AVAILABLE!
Build your own set by choosing a risotto, a drink and a soup! 

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Download our Downtown Menu

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A selection of soft and hot drinks and desserts are also available !
We look forward serving you soon !