INFORMATION
For customers intending to book the Crepes Live Station on 15th to 18th Feb 2018, please note that our regular crepe packages below will NOT be available during the mentioned dates. It is the festive season so let's treat you and your guests to something special.
Check out our Prosperity Crepe station menu here!
Check out our Prosperity Crepe station menu here!
BASIC PACKAGE
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CLASSIC PACKAGE
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PREMIUM PACKAGE
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Each pax will get 2 crepes
ONE Savoury Crepe Toppings: Chicken Ham/ Sauteed Mushrooms/ Tuna Chunks/ Cheddar Cheese ONE Dessert Crepe Toppings: Nutella/ Milk Chocolate/ White Chocolate/ Banana/ Strawberries/ Hazelnuts/ Almonds |
Each pax will get 2 crepes
ONE Savoury Crepe Toppings: Chicken Ham/ Sauteed Mushrooms/ Tuna Chunks/ Fried Egg/ Shredded Lettuce/Tomatoes/ Cheddar Cheese ONE Dessert Crepe Toppings: Nutella/ Milk Chocolate/ White Chocolate/ Banana/ Strawberries/ Hazelnuts/ Almonds |
Each pax will get 2 crepes
ONE Savoury Crepe Toppings: Streaky Bacon/ Smoked Salmon/ Honey baked Ham/ Basil Mushrooms/ Shredded Lettuce/ Tomatoes/ Cheddar Cheese ONE Dessert Crepe Toppings: Nutella/ Milk Chocolate/ White Chocolate/ Banana/ Strawberries/ Hazelnuts/ Almonds |
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Not sure how Saybons' live crepe station works? Just watch our youtube video to understand how it works and why you should have it at your event!
Still have questions after watching our video? Call 9151 3132 to speak to our catering representative (Please try to call during office hours) |
Terms & Conditions :
- Transportation, set-up and service charge of: $90 applies for live stations; $50 for buffet; $25 for drop-off buffets.
- A surcharge applies for events that fall on Christmas eve, Christmas Day, New Year's eve, New Year Day & Chinese New Year period: $35 for live stations and buffets, and $20 for drop-off buffets.
- A surcharge applies for events that fall on other public holidays and eve of public holidays: $25 for live stations and buffet, and $10 for drop-off buffets.
- Subject to availability, crepe chef can be hired for $30 per hour/per chef, should your party not end within the three-hour duration for our live stations.
- The last order for live stations and buffets is at 10:00 p.m (Except for Sundays, which is at 9:30 p.m.)
- There will be an early delivery surcharge and a late collection surcharge of $50 for events that start before 8:30 a.m. and events that end between 10:00 p.m. and 11:30 p.m.
- A cancellation charge of 50% of the total invoiced amount will be levied for events cancelled 48 hours before the event.
- For buffet orders, table set up, chafing dish warmers and full set of disposable cutlery are included.
- For drop-off buffet, food will packed in microwaveable containers/ aluminium trays. No tables & food warmers will be provided. Full set of disposable cutlery and serving utensils are included.
- All prices are subjected to prevailing GST.
