We are currently looking for dynamic and dedicated students or individuals passionated about F&B to join our growing company. Why not you ? We have several opportunities to offer :
The following offers are only available for Singaporeans, PRs, Dependant Pass holders and foreign students studying at local schools.
RUN A SAYBONS SHOP!
If you love good food and see yourself serving our soups and crepes, come join us.
We are currently recruiting:
1) Full Timers and Permanent Part Timers
We have people working 2 days a week and 4 hours each time to people doing a full 6 days week. We should get an award for work flexibility! Talk to us.
1) Local and Overseas Interns
For students who wants a fuller experience of working in the F&B industry. Our internship programme ranges from 5 weeks to 6 months. Certainly the longer you stay with us, the more we can expose you to! In addition to store operations which is a compulsory module for all interns, you can be exposed to Marketing, PR, HR, Finance, Supply Chain, etc, depending on your interest and aptitude.
JUNIOR CREPE CHEF PROGRAMME
If you love to cook and host, and love a flexible part time job or 2nd job:
Come for an interview session, followed by 2 days of classroom training to assess your aptitude for the trade. After that, perform 40 hours of hands-on training sessions ($5/hr) to complete your training phrase. Next, fulfill 80 hours of probation hours ($6/hr) and be ready for our Executive Chef! Take our chef's test, pass, and graduate as a Saybons Junior Crepe Chef! As our Junior Crepe Chef, you will be paid $10/hr, and can opt to work flexible hours to fit your own study/work schedule.
TO APPLY, EMAIL A RECENT PHOTO & RESUME TO US: firstname.lastname@example.org