Saybons - French Food Catering in Singapore
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Saybons in the Press
The media's thoughts & ours

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For media enquiries, please email to enquiries@saybons.com

2013
Saybons in The New Paper / Saybons in The Sunday Times (28 Feb 2013 / 3 Mar 2013)

The same story was featured once in each paper, and is one on Chef Daphane's entrepreneurial instincts and passion for cooking that led her to co-find Saybons to cater simple French food to people in Singapore. The article talks about how Saybons uses fresh ingredients and French culinary techniques to cook our dishes, and discusses Daphane's choice of what goes onto Saybons' menu. It also covers in brief the growth of Saybons, from a simple takeaway kiosk, to a business of 3 branches with a catering and wholesale arm in Singapore.


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Saybons is a registered trademark of French Food Factory Pte Ltd.
​​© 2007-2020 Saybons French Food Factory Pte Ltd.
  • Home
    • About >
      • Franchising
      • Careers
      • Contact Us
  • E-Store (Food)
    • E-Store FAQs
    • E-Store Terms & Conditions
  • Our Outlets
    • Junction 8 >
      • All Day Breakfasts
      • Crepes
      • Soups
    • Pasta Bars @ CS Fresh
    • Vending machines
    • Give us your Feedback !
  • Ready-meals
  • Catering
    • Crepes Live Station >
      • Crepes Live Station - Menu
    • Pasta Live Station
    • Paella Live Station
    • Breakfast Eggs Live Station >
      • Breakfast Eggs Live Station - Menu
    • Order Catering - Live Stations
    • Catering Terms & Conditions
    • Catering FAQs
  • Art Jamming