CREPE 101 WORKSHOP 

A fun-filled and interactive workshop that allows you to explore the history of crepes and the secret behind this dish that is the cornerstone of French culinary. Ideal for corporate team bonding sessions, participants will get practical hands-on guidance on how to twirl the perfect paper-thin crepes. This will be followed by a mini crepe competition among workshop participants to twirl the thinnest crepe. End your party with a feast of all the crepes you have made. 

WORKSHOP OUTLINE

• Introduction to history of crepes
• Demonstration on how to make basic crepe batter
• Demonstration on twirling of perfect crepes
• Practical session for team to make and twirl crepes
• Judging of crepes and awarding of e- certificates

WORKSHOP DETAILS
Price:        $98/pax (subject to prevailing GST rate)
Duration:  1 hours 30 mins
Venue:     Saybons Cafe @ Bishan Junction 8
*Minimum 6 participants per workshop

Prices include crepe ingredients & materials, equipment set-up & coffee/tea at Saybons' cafe. 

Private sessions can be arranged based on your preferred timing. 

For more enquiries, please drop us an email at enquiries@saybons.com.